味は美味しかったので、旦那も大親友も大喜び。でも見た目がだめだったので、私は必ず納得するまで再挑戦するぞ～！！！ I tried to make Minrin's green tea red bean bread this morning. Since I didn't have green tea sheet at home I made it from the chocolate bread recipe and substituded the chocolate powder with green tea powder. It turned out pretty okay actually, but I guess I need to leave it in the fridge longer to make it firmer before rolling it out.
And the red bean I only boiled it with sweetened water.
This time I was sorta in a hurry (cooking lunch at the same time) so they turned out a bit ugly. When I was folding the dough, I didn't let it rest enough so it got too tough I couldn't roll it out into a longer stick before I cut it into 12 small pieces. And I was too greedy. Should have made it 8 instead of 12 so that each could be a bit thicker...
But all in all, the taste is pretty ok. Both hubby and my friend liked it a lot.
Will make it again until they turn out like ones sold at bakeries out there!!!!
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